Michael's Grill & Taqueria Menu in California

California avocado growers really thank us for this one! we smash perfectly ripe Hass fruits with fresh tomatoes, snowy white onions, cilantro, and zesty lime

Big flower tortilla grill with Monterey Jack cheese and mild roasted chilies. Side of salsa and sour cream

Fresh leaf lettuce topped with tomatoes, shredded cheese and scallions. Side of buttermilk-garlic dressing.

California avocado growers really thank us for this one! we smash perfectly ripe Hass fruits with fresh tomatoes, snowy white onions, cilantro, and zesty lime

Freshly prepared tortilla chips smothered with melted cheese, refried beans, chopped tomatoes, jalapeños, sour cream and guacamole

A plate of our refried beans, top with red chili sauce, melted cheese, salsa, sour cream, guacamole and chopped green onions. Plenty of warm chips for dipping.

Half a dozen light and crispy roll beef tacos. Served on a bed of fresh lettuce and tomato with shredded cheese, sour cream, chopped tomatoes and green onions

Tasty marinated chicken breast cooked over an open flame. It's a perfect match for the roll, lettuce and tomato. Comes with fries

This puts us on the map way back in the day. Soft and fresh roll piled with fresh lettuce, tomato and buttermilk-garlic dressing. Include fries

Cooked right over the fire and serve with the same sauce we used to make at the old drive-through. Char-onions lend and wonderful layer of flavor

The cold, refreshing, sparkling classic that America loves

Refreshing Mexican soda in a variety of flavors, perfect to complement any meal

We wrap our refried beans and fresh the rice in a soft warm tortilla, with salsa fresca and shredded cheese. Lightly toasted in our slab oven

Shredded beef and beans wrapped in a flour tortilla, typically includes rice, lettuce, and cheese. Topped with enchilada sauce, more cheese, and guacamole

We grab a breast of spicy cajun chicken right from the skillet wrap it up with salsa fresca and cheese and then smother it with our red chile gravy. sides of sour cream guacamole rice and black beans.

Burrito filled with Mexican rice and beans, typically includes onions and cilantro. Topped with salsa, lettuce, radish, pico de gallo, crema, and queso fresco

Burrito filled with potatoes and beans, wrapped in a large flour tortilla, typically includes onions and cilantro. Topped with a savory sauce and melted cheese

Shredded beef and potatoes wrapped in a flour tortilla, typically includes rice, beans, and cheese. Topped with enchilada sauce and sour cream

A flour tortilla filled with chicken and beans, typically includes onions and cilantro. Topped with enchilada sauce, melted cheese, and a touch of sour cream

Sautéed onions and green peppers .

Pinto beans, mashed and seasoned, typically includes a topping of melted cheese

Wet burrito smothered in choice of green or red enchilada sauce

A bag of freshly made corn tortilla chips, lightly salted for a crisp finish

Freshly diced tomatoes, onions, cilantro, and jalapeños, finished with a squeeze of lime juice

Black beans gently simmered with a mix of traditional Mexican spices, typically garnished with fresh cilantro

Golden and crispy potato sticks, served as a delectable accompaniment to any meal

Our homemade buttermilk garlic dressing, typically includes a creamy blend of buttermilk, fresh garlic, and a selection of herbs

A creamy blend of buttermilk and garlic, typically includes herbs and spices to enhance its flavor, served in a half pint quantity

A traditional Mexican salsa featuring diced tomatoes, onions, cilantro, and jalapeños, accented with lime juice and seasoned to taste

A fresh blend of diced tomatoes, onions, cilantro, and jalapeños, finished with a squeeze of lime juice

Our salsa, served in a half pint, is crafted with a blend of fresh tomatoes, cilantro, onions, and a carefully selected mix of spices

A blend of finely chopped tomatoes, onions, cilantro, and chili peppers, creating a classic accompaniment

A creamy blend of buttermilk and garlic, typically includes a hint of herbs for added depth. Ideal for enhancing any dish

Our salsa, served by the pint, is a blend of ripe tomatoes, onions, cilantro, and jalapeños, crafted to complement your favorite dishes

Avocado salsa with a spicy kick, typically includes fresh avocados, tomatoes, onions, cilantro, and a blend of chili peppers

Crispy tortilla chips paired with zesty and freshly made salsa

A pint of avocado salsa made with ripe avocados, typically includes tomatoes, onions, cilantro, and a blend of spicy chilies

A spicy blend of ripe avocados and select chilies, this salsa is a bold accompaniment, typically including onions, cilantro, and a hint of lime for balance

Juicy grilled steak, seasoned to perfection

Chicken seasoned and served with a mix of fresh vegetables, typically including a combination of lettuce, tomato, and cheese

A side of shredded cheese, offering a selection from cheddar, chihuahua, or queso fresco

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked

Savor our selection of finely seasoned, freshly picked mushrooms

Potatoes, often seasoned and prepared in a style complementary to Mexican cuisine

A creamy addition, our sour cream is prepared to complement a variety of dishes with its smooth texture and tangy taste

Available in either corn or flour, these tortillas are served in a set, typically including a few pieces

Black and shrimp, beef, chicken or veggie

Grilled shrimp enchilada typically includes a tortilla filled with grilled shrimp, often accompanied by a tomatillo sauce and jalapeño cream cheese

Seasoned steamed grains, perfect as a side

Savory cheese-filled tortillas, baked in rich tomato sauce

Lightly salted corn tortillas with the meat of your choice (Char chicken, blackened chicken, shredded beef or chargrilled potato, carne asada or grilled shrimp), lettuce and Monterey Jack cheese

Chicken or roasted mushroom

Chicken or beef

Build a platter. Choose from our tacos, red chile enchiladas or green tomatillo-chile sauce enchiladas. Includes refried beans and rice

Build a platter. Choose from our tacos, red chile enchiladas or green tomatillo-chile sauce enchiladas. Includes refried beans and rice

This pint sized meal includes a small fries, and one of the following

Crispy corn tortilla layered with black beans, spicy blackened shrimp, lettuce, cheese and salsa fresca. Side lime-cilantro sauce, two scoops guacamole and delicious rice

Crispy corn tortilla layered with refried beans, shredded lettuce, salsa fresca, cheese and sour cream. Choose from charbroiled chicken, blackened chicken, shredded beef or veggie style. Two scoops guacamole and rice on the side

If our basket filled with refried beans, shredded lettuce, guacamole, sour cream, shredded cheese. And salsa

We start with a basket of fresh greens topped with grilled onions and peppers, we then pull a chicken breast off the fire, slice it and stack it. The sides are chopped tomatoes, shredded cheese, guacamole, sour cream, and some on that wonderful buttermilk-garlic dressing. Eat it up with warm flour tortillas

Marinated steak or chicken is flame cooked, and then rolled up with guacamole, salsa and fresh chilies. Smothered with roasted tomatillo-serrano sauce, cheese and green onions, side of sour cream, rice and black beans

Jumbo tortilla is wrapped around your choice of meat. We fill in the gaps with charred potatoes, flamed seared onions, refried beans, cheese, salsa fresca, and red sauce. Sides of sour cream and guacamole

Fresh fixings to build your own burritos. Includes grilled onions and peppers, guacamole, sour cream, cheese, salsa fresca, rice, refried beans and warm tortillas

Spicy seared shrimp are grilled with monterey jack cheese, roasted mushrooms. And scallions all topped with fresh cilantro and lime slices. Sides of salsa fresca. Sour cream, guacamole, rice, and black beans

Fresh choice steak, thin cut, marinated in our peppery citrus marinade and then flamed cooked. You'll get the red chile cheese enchilada on the side, along with guacamole, salsa, rice, black beans and warm tortillas

We stuff it with rice and black beans, then loaded up with salsa, cheese, chopped tomatoes and charbroiled onions. Covered in red chile sauce, shredded cheese and green onions. Guacamole and sour cream

Pan roasted mushrooms, charred red potatoes, fresh mild chilies. And melted cheese. We crown this tortilla wonder with fresh cilantro sides of salsa fresca, guacamole, sour cream, rice, and black beans

We grab a breast of spicy cajun chicken right from the skillet, wrap it up with salsa fresca and cheese, and then smother it with our red chile gravy. Sides of sour cream, guacamole, rice, and black beans

Pack with char broil shrimp, blackened chicken, rice, cheese, pico de gallo and roasted tomatillo chili sauce. Top with more of the tangi sauce, chop cilantro and two squeezes of fresh lime. Guacamole, black beans

Charbroiled shrimp, blackened chicken and a cheese enchilada. We lay ‘em out with a platter of salsa fresca, lime cilantro sauce, rice, black beans and warm tortillas

Same as the blackened burrito above, except we use

Zesty Soup made with a savory blend of tortillas, spices, and fresh ingredients.